Sugar Cookies

9 ingredients
6 steps

Ingredients

  • 1 cup butter, softened
  • 1 cup vegetable oil
  • 1 cup sugar
  • 1 cup confectioners' sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 4 12 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cream of tartar

Directions

  1. 1
    Combine butter, oil and both sugars in a large mixing bowl; mix well.
  2. 2
    Add eggs, beat 1 minute.
  3. 3
    Add vanilla; beat well.
  4. 4
    In separate bowl, combine flour, baking soda and cream of tartar; add to creamed mixture, mixing well.
  5. 5
    Drop by small teaspoonfuls onto ungreased baking sheets.
  6. 6
    Bake at 375 degrees for 8-10 minutes.

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