Sugar Cookies

8 ingredients
5 steps

Ingredients

  • 2 cups baking mix (Bisquick or Jiffy)
  • 5 tablespoons shortening
  • 1 cup sugar, plus
  • 13 cup sugar, for rolling
  • 13 cup milk
  • 1 egg
  • 1 teaspoon vanilla extract
  • 14 teaspoon lemon extract (optional)

Directions

  1. 1
    In a large bowl, combine all the ingredients stirring well.
  2. 2
    With floured hands, roll the dough into individual balls.
  3. 3
    Roll them into the sugar and place onto a cooking sheet.
  4. 4
    Bake at 350 for about 8 minutes and slightly browned.
  5. 5
    Allow to cool for a few minutes and enjoy!

Products Matching These Ingredients

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Shortening powder

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Vegetable shortening

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All-Vegetables Shortening

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