Sugar Cookies

10 ingredients
7 steps

Ingredients

  • 1 c. butter or margarine
  • 1 tsp. vanilla
  • 3/4 c. sugar
  • 2 beaten eggs
  • 2 c. all-purpose flour
  • 1 tsp. cream of tartar
  • 1/2 tsp. baking soda
  • 1/4 tsp. nutmeg
  • 1/4 tsp. salt
  • sugar

Directions

  1. 1
    Put butter and vanilla in bowl.
  2. 2
    Attach bowl and flat beater. Turn to speed 6 and cream until smooth, 2 minutes.
  3. 3
    Gradually add 3/4 cup sugar for 30 seconds; continue beating for 1 minute.
  4. 4
    Add eggs and beat 30 seconds.
  5. 5
    Scrape bowl.
  6. 6
    Sift dry ingredients together.
  7. 7
    Do stir speed and gradually add dry ingredients until mixed, 1 minute.

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