Sugar Cookies
10 ingredients
4 steps
Ingredients
- 1 c. powdered sugar
- 1 c. white sugar
- 1 c. butter or margarine
- 1 c. cooking oil
- 2 eggs
- 1 tsp. vanilla
- 1 tsp. cream of tartar
- 1 tsp. soda
- 1 tsp. salt
- 4 1/2 c. all-purpose flour
Directions
-
1Cream sugar and butter well.
-
2Blend in oil, eggs and vanilla. Sift flour, cream of tartar, soda and salt together and mix thoroughly.
-
3Make into small balls; flatten with a glass dipped in sugar.
-
4Bake on ungreased cookie sheet for 12 minutes at 350°. Makes about 11 dozen small or 7 to 8 dozen medium size cookies.
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