Sugar Cookies

6 ingredients
11 steps

Ingredients

  • 3/4 c. sugar
  • 3/4 c. shortening
  • 1 egg
  • 1 Tbsp. milk
  • 1 tsp. vanilla
  • 2 c. self-rising flour

Directions

  1. 1
    Cream shortening and sugar.
  2. 2
    Add egg, milk and vanilla; mix well.
  3. 3
    Add flour and mix well.
  4. 4
    Chill 1 hour in refrigerator. Roll
  5. 5
    in
  6. 6
    balls and pat out with fingers or can roll out and cut with
  7. 7
    cutter.
  8. 8
    Sprinkle
  9. 9
    with sugar.
  10. 10
    Take off pan as soon as they are done.
  11. 11
    Bake at 350° until they start to brown around edges.

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