Sugar Cookies
6 ingredients
11 steps
Ingredients
- 3/4 c. sugar
- 3/4 c. shortening
- 1 egg
- 1 Tbsp. milk
- 1 tsp. vanilla
- 2 c. self-rising flour
Directions
-
1Cream shortening and sugar.
-
2Add egg, milk and vanilla; mix well.
-
3Add flour and mix well.
-
4Chill 1 hour in refrigerator. Roll
-
5in
-
6balls and pat out with fingers or can roll out and cut with
-
7cutter.
-
8Sprinkle
-
9with sugar.
-
10Take off pan as soon as they are done.
-
11Bake at 350° until they start to brown around edges.
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