Corn Casserole

5 ingredients
3 steps

Ingredients

  • 1 can cream-style corn
  • 1 can whole kernel corn, slightly drained
  • 8 oz. plain yogurt or sour cream
  • 1 stick margarine, melted
  • 1 box Jiffy corn muffin mix

Directions

  1. 1
    Mix together and pour into a greased baking dish. Bake at 350° for 30 to 35 minutes until a knife comes out clean.
  2. 2
    Can be put in a long pan.
  3. 3
    Bakes more quickly.

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