Sugar Cookies

9 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 1 c. oleo
  • 2 eggs
  • 1 c. buttermilk
  • 2 tsp. baking soda
  • 4 to 6 c. flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 2 tsp. vanilla

Directions

  1. 1
    Cream the sugar, oleo and vanilla until light. Add eggs and beat.
  2. 2
    Sift dry ingredients (except baking soda) which is added to the buttermilk.
  3. 3
    Add alternately with the dry ingredients and milk.
  4. 4
    Add enough flour to make a stiff dough. Roll dough 1/4-inch and cut with cookie cutters.
  5. 5
    Place on slightly greased cookie sheets. Bake at 375° until light brown on bottoms, about 10 minutes.

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