Sugar Cookies

Directions

1. 1
   Combine shortening, sugar, vanilla, egg and milk; beat until fluffy.
2. 2
   In another bowl, mix separately, combining the flour, baking powder and salt.
3. 3
   Add with creamy mixture.
4. 4
   Roll and separate into half.
5. 5
   Chill for 1 hour.
6. 6
   Roll out on floured surface and cut into shapes.
7. 7
   Bake at 375° for 8 to 10 minutes.
8. 8
   Add sugar crystals if desired.