Sugar Cookies

Directions

1. 1
   Cream margarine and sugars.
2. 2
   Add egg, beating well.
3. 3
   Add oil and beat until light and fluffy.
4. 4
   Sift together flour, soda and cream of tartar.
5. 5
   Add to first mixture and beat well.
6. 6
   Stir in vanilla.
7. 7
   Roll into long rolls.
8. 8
   Wrap in waxed paper; put in refrigerator or freeze to chill.
9. 9
   Slice in thin slices.
10. 10
    Bake on greased cookie sheet at 375° for 10 to 12 minutes.