Sugar Cookies
8 ingredients
5 steps
Ingredients
- 1 c. shortening
- 1 c. sugar
- 2 eggs
- 1 tsp. vanilla
- 2 3/4 c. plain flour
- 1/2 tsp. baking powder
- 3/4 Tbsp. salt
- 1/2 tsp. baking soda
Directions
-
1Cream shortening and sugar well.
-
2Beat in eggs and vanilla. Gradually blend in dry ingredients which have been blended together in a separate bowl.
-
3Chill dough 3 hours.
-
4Roll 1/8 to 1/4-inch thick.
-
5Cut with floured cookie cutters (or use confectioners sugar instead of flour to roll out your dough). Bake on ungreased cookie sheets at 375° for 8 to 10 minutes. Makes 2 1/2 dozen.
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Shortening powder
E NOVA 4
Dried egg product whole eggs
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