Sugar Cookies

8 ingredients
9 steps

Ingredients

  • 2 c. all-purpose flour, sifted
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/4 tsp. nutmeg
  • 2 eggs
  • 2/3 c. vegetable oil
  • 1 tsp. vanilla
  • 3/4 c. sugar

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Sift together the flour, baking powder, salt and nutmeg.
  3. 3
    In a large bowl, beat eggs.
  4. 4
    Stir in oil and vanilla.
  5. 5
    Blend in sugar.
  6. 6
    Stir flour mixture into egg mixture. Drop by teaspoons 2 inches apart on an ungreased cookie or baking sheet.
  7. 7
    Flatten each cookie with oiled glass dipped in sugar. Bake 8 to 10 minutes until a delicate brown.
  8. 8
    Remove immediately from baking sheet.
  9. 9
    Makes 60 cookies.

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