Sugar Cookies

8 ingredients
9 steps

Ingredients

  • 1 1/2 c. all-purpose flour
  • 1 tsp. baking powder
  • 1/2 c. butter, softened
  • 1 c. granulated sugar
  • 2 egg yolks, beaten (stir in egg yolks)
  • 1 tsp. vanilla extract
  • 1 Tbsp. cream
  • 1/2 tsp. salt

Directions

  1. 1
    Sift flour, baking powder and salt and set aside.
  2. 2
    Cream butter.
  3. 3
    Add sugar slowly and vanilla.
  4. 4
    Beat until fluffy.
  5. 5
    Add sifted dry ingredients alternately with cream.
  6. 6
    Cover and chill 1 hour.
  7. 7
    Divide dough on lightly floured surface.
  8. 8
    Roll dough to 1/4-inch thickness.
  9. 9
    Bake in 350° preheated oven for 10 minutes.

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