Sugar Cookies
8 ingredients
9 steps
Ingredients
- 1 1/2 c. all-purpose flour
- 1 tsp. baking powder
- 1/2 c. butter, softened
- 1 c. granulated sugar
- 2 egg yolks, beaten (stir in egg yolks)
- 1 tsp. vanilla extract
- 1 Tbsp. cream
- 1/2 tsp. salt
Directions
-
1Sift flour, baking powder and salt and set aside.
-
2Cream butter.
-
3Add sugar slowly and vanilla.
-
4Beat until fluffy.
-
5Add sifted dry ingredients alternately with cream.
-
6Cover and chill 1 hour.
-
7Divide dough on lightly floured surface.
-
8Roll dough to 1/4-inch thickness.
-
9Bake in 350° preheated oven for 10 minutes.
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