Sugar Cookies Iv

Name: Sugar Cookies Iv
Ingredients: 1 1/2 cups confectioners' sugar; 1 cup butter; 1 egg; 1 teaspoon vanilla extract; 1/2 teaspoon almond extract; 2 1/2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon cream of tartar; 1/3 cup granulated sugar for decoration

9 ingredients

4 steps

Ingredients

1 1/2 cups confectioners' sugar
1 cup butter
1 egg
1 teaspoon vanilla extract
1/2 teaspoon almond extract
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cream of tartar
1/3 cup granulated sugar for decoration

Directions

1

Mix confectioners' sugar, butter or margarine, egg, vanilla and almond extract. Stir in flour, baking soda and cream of tartar.
2

Roll into big ball and wrap in plastic wrap and let chill for at least 3 hours.
3

Preheat oven to 375 degrees F (190 degrees C).
4

Divide dough into halves. Roll each half 3/16 inch thick on lightly floured board. Cut desired shapes with 2 to 2 1/2 inch cookie cutters. Sprinkle with granulated sugar. Place on lightly greased cookie sheets. Bake until edges are a light brown, 6 - 8 minutes.