Sugar Cream Pie #1

7 ingredients
2 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. flour
  • 2 c. whipping cream
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • ground nutmeg
  • 1 (9-inch) pie crust

Directions

  1. 1
    Mix all ingredients (except nutmeg) thoroughly until smooth. Pour into unbaked pie shell.
  2. 2
    Sprinkle top generously with nutmeg. Bake for 15 minutes at 450°, then reduce to 350° for 30 more minutes.

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