Sugar Drop Cookies

Directions

1. 1
   Sift flour with baking powder, soda and salt.
2. 2
   Cream shortening and sugar.
3. 3
   Add eggs, one at a time to shortening and sugar mixture, beating well between each addition.
4. 4
   Add vanilla to milk, then add dry ingredients alternately with milk to creamed sugar mixture.
5. 5
   Drop from teaspoon onto ungreased cookie sheet 2-inches apart.
6. 6
   Bake at 375° for 10 to 12 minutes.
7. 7
   Remove from pan to wire rack to cool immediately after baking.
8. 8
   Makes about 6 dozen cookies.