Mozzarella Sticks

Name: Mozzarella Sticks
Ingredients: 1/2 loaf unsliced white bread (frozen); 1-1/4 c. milk; 1/8 lb. butter; 1/2 c. flour; 1-1/4 c. shredded Mozzarella cheese; 1-1/2 Tbsp. horseradish (optional); 1 beef bouillon cube

7 ingredients

2 steps

Ingredients

1/2 loaf unsliced white bread (frozen)
1-1/4 c. milk
1/8 lb. butter
1/2 c. flour
1-1/4 c. shredded Mozzarella cheese
1-1/2 Tbsp. horseradish (optional)
1 beef bouillon cube

Directions

1

Slice frozen bread as thin as possible. Melt butter, add flour and add heated milk to butter and flour mixture. Stir with wire whisk until lumps disappear. Add cheese, horseradish, and bouillon cube. Cook over low heat ten minutes. Cool.
2

Spread mixture on bread slices and roll up. Fry in 350° fat until golden brown.