Vegetable Toss

11 ingredients
4 steps

Ingredients

  • 2 c. zucchini, cut into matchstick strips
  • 1 c. diagonally sliced carrots
  • 1 c. cooked lima beans (optional)
  • 1 c. halved cherry tomatoes
  • 1/2 c. cauliflowerets
  • 1/2 c. sliced mushrooms
  • 1/4 c. sliced green onion
  • 2 Tbsp. chopped parsley
  • crisp lettuce leaves
  • 1 c. Pepperidge Farm cheese and garlic croutons
  • your favorite dressing

Directions

  1. 1
    Combine all ingredients, except lettuce and croutons.
  2. 2
    Toss to blend.
  3. 3
    Arrange on lettuce leaves.
  4. 4
    Top with croutons. Makes 6 servings.

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