Sugar Waffles
5 ingredients
7 steps
Ingredients
- 500 g flour
- 400 g sugar
- 6 tablespoons vanilla sugar
- 5 eggs, beaten
- 400 g butter, melted
Directions
-
1Mix flour, sugar and vanilla sugar.
-
2Add butter and eggs.
-
3Leave to rest for minute 2 hours in the fridge.
-
4Put dough on the waffle maker (use two teaspoons or tablespoons according to the size of waffles you would like to make).
-
5Bake for a few minutes until the waffles are golden brown.
-
6Leave to cool. You can keep these waffles for some time in a plastic box, but couldn't tell you how long as they never last for more than 2-3 days.
-
7Enjoy!
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