Sugared Corn Pops

5 ingredients
3 steps

Ingredients

  • 6 -7 cups corn puffs (about 1/2 bag)
  • 1 1/2 cups butter
  • 1 1/2 cups sugar
  • 3/4 cup Karo syrup
  • 1 teaspoon vanilla

Directions

  1. 1
    Mix and boil to soft ball.
  2. 2
    Pour the mixture over the corn pops and stir until corn pops are completely covered in sugar mixture.
  3. 3
    Add slivered almonds and shredded coconut if desired.

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