Sugared Date Balls

9 ingredients
3 steps

Ingredients

  • 1/2 cup butter, softened
  • 1/3 cup confectioners' sugar
  • 1 tablespoon milk
  • 1 teaspoon vanilla extract
  • 1-1/4 cups all-purpose flour
  • 1/4 teaspoon salt
  • 2/3 cup chopped dates
  • 1/2 cup chopped nuts
  • Additional confectioners' sugar

Directions

  1. 1
    In a bowl, cream butter and sugar. Beat in milk and vanilla. Combine flour and salt; gradually add to creamed mixture. Stir in dates and nuts.
  2. 2
    Roll into 1-in. balls. Place 2 in. apart on ungreased
  3. 3
    . Bake at 325° for 22-25 minutes or until bottoms are lightly browned. Roll warm cookies in confectioners' sugar; cool on wire racks.

Products Matching These Ingredients

More Recipes to Try