Sugarless Apple Pie

7 ingredients
4 steps

Ingredients

  • 1 (12 oz.) can frozen apple juice concentrate
  • 2 Tbsp. butter
  • 3 Tbsp. quick tapioca
  • 1/8 tsp. salt
  • 1 tsp. cinnamon
  • 6 to 7 c. thinly sliced and peeled golden Delicious apples
  • 1 baked (9-inch) pie shell or 12 baked tart shells

Directions

  1. 1
    Combine apple juice, butter, tapioca, salt and cinnamon in large frying pan.
  2. 2
    Bring to a boil, stirring, then reduce heat to simmer.
  3. 3
    Add apples and cook for 10 to 15 minutes occasionally stirring gently until apples are tender.
  4. 4
    Cool, cover and chill.

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