Sugarless Cake
11 ingredients
8 steps
Ingredients
- 1 c. raisins
- 2 c. water
- 1 egg, beaten
- 1/2 c. shortening
- 1 c. rolled oats
- 1 1/2 tsp. sweetener
- 1 tsp. vanilla and butternut flavoring
- 1 c. flour
- 1/4 tsp. salt
- 1 tsp. baking soda
- 1 tsp. cinnamon
Directions
-
1Combine raisins in water and simmer for 15 minutes.
-
2Let stand until cool.
-
3Add beaten egg.
-
4Add soft shortening, oats, sweetener and flavoring.
-
5Sift flour, salt, baking soda and cinnamon.
-
6Mix all together well.
-
7Pour into greased one-layer cake pan and bake 30 to 35 minutes at 350°.
-
8Yields an 8-inch cake.
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