Sugarplums

6 ingredients
6 steps

Ingredients

  • 2 eggs
  • 1 1/2 c. sugar, divided
  • 1 c. chopped dates
  • 1 c. coconut
  • 1 c. chopped walnuts
  • 1 tsp. vanilla extract

Directions

  1. 1
    Blend eggs and 1 cup sugar.
  2. 2
    Stir in chopped dates, coconut, walnuts and vanilla.
  3. 3
    Butter a 2-quart casserole dish and pour in mixture.
  4. 4
    Bake at 375° for 30 minutes, stirring every 10 minutes. Remove from oven and let cool until mixture can be handled.
  5. 5
    Roll into walnut sized balls.
  6. 6
    Roll balls in remaining sugar.

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