Sugarplums

4 ingredients
5 steps

Ingredients

  • 1/2 cup butter
  • 2 cups confectioners' sugar, unsifted
  • 1/4 cup whipping cream
  • 1 teaspoon vanilla

Directions

  1. 1
    Beat the butter until light and fluffy.
  2. 2
    Slowly beat in sugar and continue to mix until light and crumbly.
  3. 3
    Add cream and vanilla, and beat until completely blended.
  4. 4
    Shape and decorate as desired.
  5. 5
    Store in a cool place.

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