Suisse Mocha

5 ingredients
3 steps

Ingredients

  • 1/2 c. instant coffee granules
  • 1/2 c. sugar
  • 1 c. nonfat dry milk powder
  • 2 Tbsp. unsweetened cocoa
  • 1/8 tsp. baking soda (optional)

Directions

  1. 1
    Place ingredients in a blender and process until the consistency of powder is reached, or sift ingredients together several times.
  2. 2
    To prepare 1 serving, place 2 rounded teaspoons in a cup.
  3. 3
    Add 6 to 8 ounces of boiling water.

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