Sullivan's Salad
6 ingredients
3 steps
Ingredients
- 1 cup arugula
- 1 cup watercress
- 1 cup diced watermelon
- 8 lemons
- 12 cup rice wine vinegar
- 34 cup olive oil
Directions
-
1Mix the arugala and watercress with watermelon in a large bowl.
-
2Make the Lemon Caper Vinaigrette by mixing the juice of the 8 lemons, rice wine vinegar, and olive oil.
-
3Dress the salad with 1/4 cup of this vinaigrette.
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