Sumi Salad

7 ingredients
3 steps

Ingredients

  • 2 Tbsp. oil
  • 1/4 c. slivered almonds
  • 1/4 c. sesame seed
  • 8 green onions, finely sliced
  • 1 head cabbage, finely chopped
  • 2 (3 oz.) pkg. Ramen noodles (Japanese instant soup)
  • Dressing

Directions

  1. 1
    Heat oil in skillet and toast almonds and seed until lightly browned.
  2. 2
    Combine with onions, cabbage, noodles and dressing. Cover and chill several hours for flavors to blend.
  3. 3
    Makes about 10 servings of 1/2 cup each.

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