Summer Melons & Cream

7 ingredients
5 steps

Ingredients

  • 1 cup sour cream
  • 1 medium ripe banana
  • 1 teaspoon fresh lime juice
  • 2 -3 teaspoons brown sugar or 2 -3 teaspoons honey
  • 1 teaspoon maple syrup
  • 4 cups assorted melon balls (except for watermelon)
  • 3 -4 tablespoons toasted chopped cashew nuts

Directions

  1. 1
    Place all ingredients in food processor bowl fitted with metal blade.
  2. 2
    Cover; process until smooth(1-2 minutes).
  3. 3
    Place 3/4 cup assorted melon balls in individual dessert dishes.
  4. 4
    Top with 1/4 cup cream mixture.
  5. 5
    Garnish with nuts.

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