Summer Pecan Pie

5 ingredients
6 steps

Ingredients

  • 20 Ritz crackers
  • 1 c. sugar
  • 1 c. crushed pecans (crush in blender)
  • 1 tsp. vanilla
  • 3 egg whites

Directions

  1. 1
    Crush crackers.
  2. 2
    Add 1/2 cup sugar and nuts.
  3. 3
    Beat egg whites. Add 1/2 cup sugar with vanilla.
  4. 4
    Fold into mixture.
  5. 5
    Spoon into pie plate.
  6. 6
    Bake at 350° for 20 to 25 minutes until golden brown.

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