Summer Spinach Salad

7 ingredients
6 steps

Ingredients

  • 1 bag spinach
  • 12 cup almonds
  • 2 cups sliced strawberries
  • 2 egg yolks
  • 12 cup sugar
  • 34 cup oil
  • 14 cup lemon juice

Directions

  1. 1
    Wash spinach leaves.
  2. 2
    Pat dry.
  3. 3
    Transfer to salad bowl.
  4. 4
    Toast almonds in frying pan until brown.
  5. 5
    In small bowl, whisk egg yolks, oil, lemon juice, and sugar together, until sugar dissolves.
  6. 6
    Just before serving, add strawberries, almonds, and egg yolk mixture to spinach, blending ingredients well.

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