Summertime Meat Loaf

9 ingredients
10 steps

Ingredients

  • 2 eggs
  • 1 (8 oz.) can tomato sauce
  • 3 Tbsp. Worcestershire sauce
  • 1/2 tsp. salt
  • 1 1/2 c. soft bread crumbs
  • 1/4 c. nonfat dry milk
  • 1 1/2 lb. ground beef
  • 1/2 c. chopped onion
  • 1 Tbsp. butter or margarine

Directions

  1. 1
    In large mixing bowl, lightly beat together eggs.
  2. 2
    Add 1 cup tomato sauce, 2 tablespoons Worcestershire sauce and salt.
  3. 3
    Mix. To mixture, add bread crumbs, milk, beef and onion.
  4. 4
    Mix lightly. Shape into 6 oval loaves.
  5. 5
    Cook in butter in large skillet over medium heat for 8 to 10 minutes.
  6. 6
    Combine remaining tomato sauce to 1 tablespoon Worcestershire sauce.
  7. 7
    Turn meat loaves and brush with sauce.
  8. 8
    Cook 5 minutes more or until done.
  9. 9
    Heat remaining sauce and spoon over meat.
  10. 10
    Yields 6 servings.

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