Sunday Chicken

Name: Sunday Chicken
Ingredients: 1 (3 lb.) fryer; 3 Tbsp. butter or margarine; 1 1/2 c. chopped celery; 1/2 medium size onion, chopped; 2 c. shredded Cheddar cheese; 1 (10 1/2 oz.) cream of mushroom soup; 3 beaten eggs; 1/4 tsp. lemon pepper; 1 pkg. stuffing mix

9 ingredients

6 steps

Ingredients

1 (3 lb.) fryer
3 Tbsp. butter or margarine
1 1/2 c. chopped celery
1/2 medium size onion, chopped
2 c. shredded Cheddar cheese
1 (10 1/2 oz.) cream of mushroom soup
3 beaten eggs
1/4 tsp. lemon pepper
1 pkg. stuffing mix

Directions

1

Cook chicken, debone and reserve 2 cups of broth.
2

Chop meat and set aside.
3

Melt butter in large skillet, saute celery and onion; add all ingredients.
4

Spoon mixture into 13 x 9 x 2-inch baking dish and top with stuffing prepared according to the package.
5

Bake at 350° for 45 minutes.
6

Serves 8.