Sunday Night Dip
7 ingredients
8 steps
Ingredients
- 1 lb. ground beef
- 1 pkg. taco seasoning
- 1 (8 oz.) carton sour cream
- 1 (16 oz.) jar salsa
- 1 small can black olives, sliced (optional)
- cheddar cheese, shredded
- tortilla chips
Directions
-
1Brown ground beef and drain.
-
2Add taco seasoning according to package directions.
-
3Spread meat in the bottom of a 9-inch microwave-safe serving dish.
-
4Spread sour cream on top of ground beef.
-
5Pour salsa on top of sour cream.
-
6Sprinkle cheddar cheese on top of salsa.
-
7Garnish with black olives, if desired. Microwave 30 to 40 seconds or long enough to melt cheese.
-
8Serve with tortilla chips.
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