Sunflower Green Beans

8 ingredients
6 steps

Ingredients

  • 1 kg fresh green beans
  • 100 g sunflower seeds
  • 13 cup olive oil
  • 1 tablespoon prepared mustard
  • 4 garlic cloves, crushed
  • 4 tablespoons wine vinegar
  • 1 teaspoon salt
  • pepper

Directions

  1. 1
    Steam the green beans until soft.
  2. 2
    Toast the sunflower seeds in a pan with a tiny bit of oil.
  3. 3
    Mix oil, mustard, garlic, vinegar, salt and pepper.
  4. 4
    Pour mixture over green beans and add sunflower seeds.
  5. 5
    May be served warm or cold.
  6. 6
    We prefer warm.

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