Sunny Apple Crisp

9 ingredients
13 steps

Ingredients

  • 4 tablespoons cold unsalted butter, cut into pieces
  • 1/2 cup packed light-brown sugar
  • 1/2 cup all-purpose flour
  • 1/2 cup rolled oats
  • 1 teaspoon ground cinnamon
  • 1/2 cup chopped walnuts
  • 4 apples, peeled, cored and cut into 1/2-inch dice
  • 2 tablespoons fresh lemon juice
  • Vanilla ice cream or heavy cream, for serving (optional)

Directions

  1. 1
    1.
  2. 2
    Preheat the oven to 350F.
  3. 3
    Butter an 8-inch square baking dish.
  4. 4
    2.
  5. 5
    For topping, combine the butter, sugar, flour, oats and cinnamon in a bowl.
  6. 6
    Work together with fingertips until mixture resembles coarse meal.
  7. 7
    Toss in nuts; set aside.
  8. 8
    3.
  9. 9
    Toss the apples with lemon juice and spoon into the baking dish.
  10. 10
    Sprinkle topping evenly over the apples.
  11. 11
    Bake in center of the oven for 1 hour or until bubbly and the apples are tender.
  12. 12
    Let cool slightly.
  13. 13
    Serve warm, topped with ice cream or cream, if desired.

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