Sunset Fish Skewers

Ingredients

• 1 pound firm white-fleshed fish (such as shark, swordfish, halibut, mahi mahi, or ono), cut into 1-inch cubes
• Sunset Marinade, recipe follows
• 2 red bell peppers, cut into 1-inch squares
• 1 bunch green onions, cut into 1-inch lengths
• 8 large shrimp, peeled and devined
• 8 medium scallops
• 4 wooden skewers, soaked in water for 30 minutes, or 4 metal skewers
• 2 tablespoons pineapple juice
• 2 tablespoons orange juice
• 1/4 cup low-sodium soy sauce
• 2 tablespoons chili sauce
• 2 tablespoons fresh ginger, peeled and crushed