Sunshine Pie

6 ingredients
8 steps

Ingredients

  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  • 1 can (14 oz.) EAGLE BRAND Sweetened Condensed Milk, divided
  • 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
  • 1 ready-to-use graham cracker crumb crust (6 oz.)
  • zest and juice from 1 orange
  • 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding

Directions

  1. 1
    Beat cream cheese and 1/4 cup condensed milk with mixer until well blended.
  2. 2
    Whisk in 1/2 cup COOL WHIP.
  3. 3
    Spread onto bottom of crust.
  4. 4
    Whisk orange juice, remaining condensed milk and dry pudding mix in medium bowl 2 min.
  5. 5
    Stir in 1-1/2 cups of the remaining COOL WHIP.
  6. 6
    Spread over cream cheese layer.
  7. 7
    Stir orange zest into remaining COOL WHIP; spread over pie.
  8. 8
    Refrigerate 4 hours.

Products Matching These Ingredients

More Recipes to Try