Sunshine Salad

4 ingredients
3 steps

Ingredients

  • 2 (3 oz.) pkg. lemon jello
  • 1 (20 oz.) can crushed pineapple
  • 1 small can mandarin oranges
  • 2 carrots

Directions

  1. 1
    Mix 4 cups of water to jello.
  2. 2
    Drain pineapple and oranges and add to jello when cool.
  3. 3
    Add grated carrots. Serve with cottage cheese on a leaf of lettuce.

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