Super Brownies
7 ingredients
7 steps
Ingredients
- 1/2 lb. butter or margarine
- 4 sq. (4 oz.) unsweetened chocolate
- 1 c. all-purpose flour
- 2 c. sugar
- 4 large eggs
- 1 tsp. vanilla
- 1 c. pecans, coarsely broken
Directions
-
1In a double boiler over hot water, stirring often, melt butter and chocolate.
-
2Remove from range and double boiler bottom; reserve.
-
3In a medium bowl, stir together flour and sugar; add eggs and vanilla and beat until smooth.
-
4Add reserved chocolate mixture and beat to blend.
-
5Fold in pecans.
-
6Turn into a buttered 13 x 9 x 2-inch baking pan.
-
7Bake in a preheated 350° oven until a cake tester inserted in center comes out clean, about 25 minutes. Loosen edges; cool and cut into squares.
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