Super Chocolate Cake
10 ingredients
9 steps
Ingredients
- 4 sq. bitter chocolate
- 1/4 lb. butter
- 1 c. hot water
- 2 c. flour
- 2 c. sugar
- pinch of salt
- 1/2 c. buttermilk
- 1 1/4 tsp. soda
- 2 eggs, beaten
- 1 tsp. vanilla
Directions
-
1Melt the chocolate in a double boiler in the cup of hot water. Bring to a boil.
-
2Mix the chocolate and melted butter.
-
3Sift the flour, sugar and salt.
-
4Pour the chocolate and butter all at once into the dry ingredients and blend well.
-
5Add buttermilk and soda and mix well.
-
6Then add the eggs and vanilla.
-
7Bake in a 350° oven for almost 30 minutes.
-
8While the cake is in the oven, prepare the frosting.
-
9Frost while warm.
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