Super easy chocolate fudge

7 ingredients
7 steps

Ingredients

  • 100 grams white chocolate, diced
  • 100 grams dark chocolate, diced
  • 500 grams milk chocolate, diced
  • 1 can condenced sweetend milk
  • 1 chopped pecans/ any other type of nut (recommended)
  • 100 grams white chocolate, diced (for garnish, recommended)
  • 1 dark chocolate for garnish

Directions

  1. 1
    Put the chocolate and the condenced milk on a low fire and stir until all the chocolate almost completely melted.
  2. 2
    It's supposed to be dence.
  3. 3
    Tranfer the chocolate from the pot to a lined dish with aluminum foil.
  4. 4
    Flatten the mixture.
  5. 5
    Recommeded: put the chopped pecans and the diced white chocolate on the chocolate mixture and press it down.
  6. 6
    Melt the rest of the dark chocolate and drizzle it.
  7. 7
    Put in the fridge for around half an hour to an hour.

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