Super easy chocolate fudge
7 ingredients
7 steps
Ingredients
- 100 grams white chocolate, diced
- 100 grams dark chocolate, diced
- 500 grams milk chocolate, diced
- 1 can condenced sweetend milk
- 1 chopped pecans/ any other type of nut (recommended)
- 100 grams white chocolate, diced (for garnish, recommended)
- 1 dark chocolate for garnish
Directions
-
1Put the chocolate and the condenced milk on a low fire and stir until all the chocolate almost completely melted.
-
2It's supposed to be dence.
-
3Tranfer the chocolate from the pot to a lined dish with aluminum foil.
-
4Flatten the mixture.
-
5Recommeded: put the chopped pecans and the diced white chocolate on the chocolate mixture and press it down.
-
6Melt the rest of the dark chocolate and drizzle it.
-
7Put in the fridge for around half an hour to an hour.
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