Super Easy Egg Casserole

Name: Super Easy Egg Casserole
Ingredients: 1 cup shredded Cheddar cheese; 6 eggs, whisked; 6 slices bacon, diced; 2 slices bread, cubed; 1/3 red bell pepper, diced; 2 green onions, chopped; 3 tablespoons milk; 1/2 teaspoon minced garlic, or to taste (optional); salt and ground black pepper to taste

9 ingredients

3 steps

Ingredients

1 cup shredded Cheddar cheese
6 eggs, whisked
6 slices bacon, diced
2 slices bread, cubed
1/3 red bell pepper, diced
2 green onions, chopped
3 tablespoons milk
1/2 teaspoon minced garlic, or to taste (optional)
salt and ground black pepper to taste

Directions

1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
2

Stir Cheddar cheese, eggs, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black pepper together in a bowl until well-combined; pour into prepared baking dish.
3

Bake in the preheated oven until eggs are set, 20 to 25 minutes.