Super Meaty Fried Rice

7 ingredients
8 steps

Ingredients

  • 1 pound rice cooked
  • 1/2 pound pork chops cooked
  • 1 pound shrimp cooked
  • 8 ounces mushrooms sliced
  • 8 ounces mung bean sprouts optional
  • 1/2 pound chicken meat, cooked
  • 4 ounces smoked oysters optional, 1 can

Directions

  1. 1
    In wok or large frying pan, saute meat in oil over medium high heat.
  2. 2
    Add shrimp, then onion, mushrooms and garlic powder, stirring after each addition.
  3. 3
    Sprinkle soy sauce to taste.
  4. 4
    If desired, add oysters and bean sprouts.
  5. 5
    Make a well in the center of the mixture and put in about 1 tablespoon of oil.
  6. 6
    Break up pre-cooked rice and crumble into the oil well, gradually incorporating rice into meat mixture.
  7. 7
    Stir in scrambled eggs, place on platter and top fried rice with green onions.
  8. 8
    Garnish the sides of the rice with tomato quarters and lemon slices.

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