Super Quick Sticky Buns

Directions

1. 1
   Heat oven to 375°.
2. 2
   In small bowl, combine brown sugar and corn syrup; blend well.
3. 3
   Spread evenly in bottom of ungreased 8 or 9-inch round pan.
4. 4
   Sprinkle with pecans.
5. 5
   Take dough from can. Separate into 8 coils.
6. 6
   Do not unroll breadsticks.
7. 7
   In shallow dish, combine sugar and cinnamon.
8. 8
   Dip one cut side of each coil in mixture.
9. 9
   Arrange sugar side down over pecans.
10. 10
    Sprinkle with any remaining sugar.
11. 11
    Bake for 20 minutes; cool 1 minute.
12. 12
    Invert onto serving plate.
13. 13
    Serve warm.
14. 14
    Serves 8.