Super Simple Fruit Cobbler

Name: Super Simple Fruit Cobbler
Ingredients: 2 cups Baking Mix (Bisquick- Jiffy Ect); 2 cups Milk (I Use Skimmed); 1/2 cups Granulated Sugar ( Can Substitute Splenda); 2 Tablespoons Butter Or Margarine, Melted; 2 cups Fruit-fresh Or Canned (unsweetened)

5 ingredients

5 steps

Ingredients

2 cups Baking Mix (Bisquick- Jiffy Ect)
2 cups Milk (I Use Skimmed)
1/2 cups Granulated Sugar ( Can Substitute Splenda)
2 Tablespoons Butter Or Margarine, Melted
2 cups Fruit-fresh Or Canned (unsweetened)

Directions

1

Mix the sugar, baking mix, and milk in a bowl. Mixture will be lumpy, don't worry.
2

Pour butter in a 10 x 12 oblong glass baking dish, ( you can also use a metal baking pan but I think glass works better) swirl to coat bottom.
3

Pour baking mixture on top. (Do not stir)
4

Distribute fruit on top of mix. (Do not stir)
5

Bake at 375 for 45 minutes.