Super Tender Broccoli

6 ingredients
3 steps

Ingredients

  • Oil, As Needed
  • 1 Bunch Broccoli, Chopped
  • 3 Tablespoons White Vinegar
  • 2 Eggs
  • Sea Salt And Pepper, To Taste
  • 4 Tablespoons Mayonnaise, To Serve

Directions

  1. 1
    Place a medium saucepan on medium high heat. Add a drizzle of oil, chopped broccoli and a big splash of water. Cover and cook for about 10 minutes, stirring every 3-4 minutes and adding more water if it starts to burn.
  2. 2
    Meanwhile, bring a small pot of water to boil to poach eggs. Add vinegar, then break in eggs. Reduce heat to a gentle simmer and allow eggs to gently cook for about 3 minutes or until they feel soft and pillowy. (I set a timer otherwise I forget them!)
  3. 3
    When broccoli is no longer crunchy, season generously with sea salt and pepper. To serve, divide broccoli between plates and top with poached eggs and mayo.

Products Matching These Ingredients

More Recipes to Try