Super Tender Cube Steaks

8 ingredients
5 steps

Ingredients

  • 2 beef cube steaks
  • 1 small onion, Sliced
  • 2 medium potatoes, cut into chunks
  • 1/2 teaspoon seasoning salt (or to taste )
  • 1/2 teaspoon garlic powder (or to taste )
  • fresh ground black pepper, to taste
  • 3/4 cup beef broth (have some extra just in case )
  • 1 -2 tablespoon Worcestershire sauce

Directions

  1. 1
    Spray a baking dish with nonstick spray.
  2. 2
    Season the cube steaks on both sides with seasoning salt, garlic and black pepper.
  3. 3
    Place some rings of onion on top of steaks, then add chunks of potatoes, then a few more onions.Sprinkle potatoes and onions with a little more of the seasoning.
  4. 4
    Pour beef broth over all and also add the worcheshire sauce to taste. Cover tightly with foil and bake at 325 for 2 hours ( no peeking till at least 1.5 hours then check if more liquid is needed).
  5. 5
    You may also add any other veggie of your choice at the beginning, carrots or some shrooms might be good! Enjoy.

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