Superb Apple Pie

13 ingredients
15 steps

Ingredients

  • 1 1/2 cups flour, all-purpose
  • 1 1/2 teaspoons sugar
  • 1 teaspoon salt
  • 1/2 cup vegetable oil
  • 2 tablespoons milk cold
  • 4 cups apples sliced
  • 1/2 cup sugar
  • 2 tablespoons flour, all-purpose
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon cinnamon
  • 1/2 cup flour, all-purpose
  • 1/2 cup butter or margarine
  • 1/2 cup sugar

Directions

  1. 1
    No rolling of the crust - baked in a paper bag.
  2. 2
    Combine flour, sugar, salt, oil, and milk.
  3. 3
    Mix until well blended.
  4. 4
    Pat mixture in bottom and sides of a nine-inch pan.
  5. 5
    Do not roll out.
  6. 6
    Combine sugar and spices.
  7. 7
    Toss lightly with sliced apples and pour into unbaked pie shell.
  8. 8
    Combine flour, margarine and sugar and mix together with fingers until crumbly.
  9. 9
    Sprinkle over top of pie.
  10. 10
    Place pie in brown paper bag and seal.
  11. 11
    Bake at 350F (180C) 1 1/2 hours.
  12. 12
    NO peeking!
  13. 13
    Slit sack open with sharp knife.
  14. 14
    Cool pie on rack.
  15. 15
    If oven bakes rather hot, reduce to 325F (160C).

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