Superb Apple Pie
13 ingredients
15 steps
Ingredients
- 1 1/2 cups flour, all-purpose
- 1 1/2 teaspoons sugar
- 1 teaspoon salt
- 1/2 cup vegetable oil
- 2 tablespoons milk cold
- 4 cups apples sliced
- 1/2 cup sugar
- 2 tablespoons flour, all-purpose
- 1/2 teaspoon nutmeg
- 1/2 teaspoon cinnamon
- 1/2 cup flour, all-purpose
- 1/2 cup butter or margarine
- 1/2 cup sugar
Directions
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1No rolling of the crust - baked in a paper bag.
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2Combine flour, sugar, salt, oil, and milk.
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3Mix until well blended.
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4Pat mixture in bottom and sides of a nine-inch pan.
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5Do not roll out.
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6Combine sugar and spices.
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7Toss lightly with sliced apples and pour into unbaked pie shell.
-
8Combine flour, margarine and sugar and mix together with fingers until crumbly.
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9Sprinkle over top of pie.
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10Place pie in brown paper bag and seal.
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11Bake at 350F (180C) 1 1/2 hours.
-
12NO peeking!
-
13Slit sack open with sharp knife.
-
14Cool pie on rack.
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15If oven bakes rather hot, reduce to 325F (160C).
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