Superior Cornbread

8 ingredients
7 steps

Ingredients

  • 2 1/3 c. flour
  • 1 c. corn meal
  • 1 c. sugar
  • 2 tsp. salt
  • 4 1/4 tsp. baking powder
  • 3 eggs, slightly beaten
  • 2/3 c. melted margarine
  • 1 2/3 c. milk

Directions

  1. 1
    Combine dry ingredients in large bowl; stir to blend.
  2. 2
    Combine eggs, melted margarine and milk.
  3. 3
    Pour over dry ingredients.
  4. 4
    Stir until all dry ingredients are moist.
  5. 5
    Pour and scrape into a greased 13 x 9 x 2-inch pan.
  6. 6
    Bake at 400° for 25 to 30 minutes or until golden brown.
  7. 7
    Makes 18 to 24 servings.

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