Supreme Italian Dinner

16 ingredients
10 steps

Ingredients

  • 2 lbs lean ground beef
  • 1 onion, chopped
  • 1 red sweet bell pepper, chopped
  • 2 celery ribs, chopped
  • 2 garlic cloves, finely minced
  • 1 (32 ounce) jar spaghetti sauce
  • 3 (6 ounce) jars sliced mushrooms, drained
  • 12 teaspoon ground oregano
  • 1 teaspoon italian seasoning
  • salt, to taste
  • pepper, to taste
  • 1 (8 ounce) package medium egg noodles
  • 1 (8 ounce) package cream cheese, softened
  • 1 pint sour cream
  • 1 cup grated parmesan cheese
  • 1 (16 ounce) packageshredded mozzarella cheese

Directions

  1. 1
    In a large skillet, brown beef, onion, bell pepper, celery, and garlic, and drain well.
  2. 2
    Add spaghetti sauce, mushrooms, and seasonings, and heat to a boil.
  3. 3
    Turn heat down and simmer for about 15 minutes.
  4. 4
    Cook noodles according to package directions, and drain.
  5. 5
    With electric mixer, beat cream cheese until creamy and add sour cream and cheeses.
  6. 6
    Butter deep 11x14 inch baking dish.
  7. 7
    Layer half the noodles, half of beef mixture, and half the cheeses.
  8. 8
    Repeat layers.
  9. 9
    Bake covered at 325 degrees for 30 minutes.
  10. 10
    Remove covering and bake an additional 10-15 minutes.

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